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Sucrose, maltose, and lactose are all compound sugars, disaccharides, with the general formula C12H22O11. They are formed by the combination of two monosaccharide molecules with the exclusion of a molecule of water. Sucrose is found in the stems of sugar cane and roots of sugar beet.
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hey very useful answer according to me
C12H22O11 is the chemical structure of sugar
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