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Food security means availability of food to all people all the time. Food security has following dimensions:
Availability of food: This means the food production within the country, food imports and previous years’ stock stored in government granaries. Accessibility of food: This means food should be within reach of every person. Affordability: This means that every individual has enough money to buy sufficient, safe and nutritious food to meet one’s dietary needs

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Food security is the availability, accessebility and affordability of food for all people at all time.
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