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The fruity and sweet smelling compounds are esters and ester are made by heating alcohol and acetic acid  actually they are derived from a carboxylic group and alcohol so they dont actually belong to a group
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ESTER.....r sweet smelling agentz used in perfumez....in food 2 add flavour....etc.,
it s formed by the reaction of carboxalic acid wid alcohol....this reaction s known as esterification....

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