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To prevent the potato chips from getting oxidization flush bags of chips are filled


a) Nitrogen gas b) Oxygen

c) Hydrogen gas d) Fluorine


A) Nitrogen gas ; because of its inert nature , it do not oxidise the oil present in potato chips and prevents it from getting rancid for a long duration 
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Arigatou ......Ani-san!
I can't mark u as brainliest,but I thanked ye and rated ur answer! : 3
A) Nitrogen gas is your answer

please mark it brainiest answer.................................

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oh ; yea she is ..
but her tittle was biswas that is used in bengal
west bengal, India
yup ur ryt
its a surname of bengal
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