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A)Which of the following process is involved in the swelling of raisins when placed in water
1) Diffusion
2) Imbibition
3) plasmolysis
4) all of the above
B) In what form is carbohydrate stored in plants
1) glucose
2) fructose
3) starch



First answer is Imbibition 
And second answer is Starch

Mark By Branlliest Plezzzzzzzz

0 0 0
but i need to choose only one from the options
Choose Imbition
k thanks
ns branllest please
sorry but i found that answer more informative
A) Imbibition (because the fluid in the raisin is replaced with water).
B) Starch (carbohydrate is the main nutrition for plants and its stored as starch with other nutrients )
2 5 2
well best of luck!
for your exams!
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