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2015-06-08T16:25:35+05:30

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Curd turn more sore in summer than winter because growth of bacteria in the curd is faster in summer than winter.
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2015-06-08T16:33:09+05:30

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Certified answers contain reliable, trustworthy information vouched for by a hand-picked team of experts. Brainly has millions of high quality answers, all of them carefully moderated by our most trusted community members, but certified answers are the finest of the finest.
In summers the temperature is optimum for the multiplication of the lactobacillus ( the bacteria that converts milk into curd) than in winters so the curd becomes more sore in summers than winters.
hope this helps u...

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