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2014-07-08T14:31:30+05:30
Because every sour substance contain acid and brass and copper react quickly with acid and acid will starts continuously to removing the layer and molecules of copper and brass.
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I hope it will help you but this question is of chemistry.
2014-07-08T15:06:26+05:30

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When curd is kept in copper vessels or brass vessels they react with it and forms too toxic substance which on consumption may kill the consumer.
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