Dry raisins were soaked in water for 2 hours, to determine the percentage of water absorbed by raisins. Before final weighing of swollen raisins, the extra water left on the surface of soaked raisins was removed by:(A) gently rubbing with cotton cloth(B) hot air blower(C) dry cotton wool(D) filter paper

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Answers

2016-02-11T01:16:56+05:30
D) it is dried on filter paper
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