Answers

2016-02-14T18:09:30+05:30
1.The world’s most popular meat is chicken, and New Zealanders are eating more of it than ever before, says Velmurugu (Ravi) Ravindran, a poultry production lecturer and poultry nutrition expert from Massey University.
2.
Chicken overtook beef as the country’s most popular meat several years ago.
3.
Poultry production falls into two major categories: meat production, mainly from meat chickens, but also including meat from ducks, turkeys and game birds; and egg production, from laying hens.
4.
“The broilers are only five or six weeks old when they are processed. They are fast-growing and require feeds with high levels of protein and energy.”  
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